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PrebioBoost Skinny Mint Cookies

Imagine finding a source of prebiotics that you actually look forward to eating. To many, that idea seems too good to be true. But with PrebioBoost Skinny Mint Cookies, an enjoyable prebiotic option has arrived!

Plenty of people are aware that the road to a healthy diet includes prebiotics to support healthy digestion. Yet for some, the idea of eating obscure roots and dandelion greens is far from appealing.1 Thankfully, you no longer need to choose between bland fibrous foods and the digestive discomfort that follows a sweet treat.

PrebioBoost is a daily prebiotic protein powder that supports healthy gut bacteria. It is also easy to use as a main ingredient in your next batch of baked goods. In a few simple steps, you can use PrebioBoost to make delicious cookies that support healthy digestion.

Fiber, Protein, And More

prebioboost skinny mint cookies | Nucific

With this PrebioBoost Skinny Mint Cookies recipe, every tasty bite feels like a guilty pleasure snack.

PrebioBoost has the prebiotics your gut bacteria needs to succeed. PrebioBoost combines multiple kinds of high-quality fiber, which feed good bacteria. This may help you feel healthy and more comfortable during digestion.2

But this treat gets even better. PrebioBoost is not just a great way to ensure you’re getting a healthy dose of prebiotics. It also adds protein to your diet.

PrebioBoost is packed with whey protein, which supplies you with essential amino acids and potentially helps you fight off hunger pangs.3 Just a single scoop includes 20% of your daily value.

You won’t be short on energy either. The protein in PrebioBoost may also support a boosted metabolism and therefore support healthy amounts of energy.

Everyone knows that these benefits contribute to a healthier lifestyle. But what they don’t know is that they can get these benefits from an unlikely source – cookies!

A Healthy Treat For The Whole Family

cookies prebioboost | NucificParents know the struggle of convincing children to eat their daily vegetables. Kids are quick to resist these sources of fiber in favor of something more flavorful.

With this mint cookie recipe, that problem is solved. After all, few people can pass up a fresh baked cookie. It is certainly more appealing than another helping of broccoli. With your Pediatrician’s approval, kids can get a healthy serving of protein and fiber while they think they’re just eating dessert.

Dessert For Your Next Event

Do you have a bake sale or potluck coming up? Why not surprise people with a healthy baked good that still satisfies their sweet tooth?

prebioboost skinny mint cookies | NucificIf you’re hosting a party, set out a tray of PrebioBoost Skinny Mint Cookies and watch them disappear. Your guests will be pleased with the great taste. They will be even more shocked to find out that your cookies are healthy as well. Again, just make sure to get your doctor’s approval first.

Soon your friends will be begging you for this recipe. So, take a look at the ingredients below. Follow the easy instructions to make your first batch of PrebioBoost Skinny Mint Cookies.

PrebioBoost Skinny Mint Cookies


  • baking ingredients | Nucific4 scoops PrebioBoost
  • 1½ cups fine ground almond flour
  • 1/3 cup cocoa powder
  • 1/3 cup 1:1 sugar replacer (like Swerve sweetener or erythritol blend)
  • 1 tsp baking powder
  • ¼ tsp sea salt
  • 2 whole eggs
  • 2 Tbsp softened butter

Mint-Chocolate Coating

  • 12 oz sugar free chocolate ( Lily’s)
  • ¼ tsp peppermint extract


  1. In a mixing bowl, cream butter and 1:1 sugar replacer. Add remaining ingredients and mix until uniform dough is formed.
  2. baking with cocoa | NucificForm dough into a ball and cover in plastic wrap, and store in the refrigerator for 45 – 60 minutes.
  3. On a lightly greased baking sheet, roll out dough until about ½” thick. Using a 2½” circular cookie cutter, carefully cut cookies out and place on a lined baking sheet. If dough becomes too soft, place the sheeted cookie dough into the freezer for 10 – 15 minutes.
  4. Bake cookies at 300 degrees F for about 20 – 30 minutes. After baking, allow cookies to cool to room temperature (about 1 – 2 hours).
  5. Melt chocolate and whisk peppermint extract into melted chocolate. Using a fork, gently dip cookies into chocolate mixture and place on a linked baking sheet. Allow dipped cookies to cool in the refrigerator until chocolate hardens (30 – 40 minutes).
  6. Store in the refrigerator in a sealed container and enjoy.

Healthy Cookies For Fall

As the nights get colder, the thought of a warm cookie becomes just that much more appealing. While you enjoy a gooey mint chocolate cookie, why not get your prebiotics at the same time? These PrebioBoost Skinny Mint Chocolate Cookies give you the chance to do just that.

dr amy lee prebioboost | Nucific

Finding ways to get more fiber in your diet is easier than ever. With this easy baking recipe, you’ll be getting prebiotics in a way you can enjoy. So, start baking today! Soon, PrebioBoost Skinny Mint Cookies will become your favorite way to get the prebiotics your body needs.

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Eggless Pumpkin Bread: Vegan Recipes
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